OM-X 12plus
OM-X 12plus
Winner of the Best of Supplements Award in the supplement powerhouse USA! This 3-year fermented product won the Best of Supplements Award selected by the American health magazine Better Nutrition from among numerous supplements sold across North America!
Storage Instructions: Avoid high temperatures, humidity, and direct sunlight. Store in a cool or dark place.
Country-specific specifications
Japan
Ingredients
Sugar (molasses / oligosaccharide), Prune, Soy protein, Japanese mugwort, Shiitake mushroom, Carrot, Komatsuna, Fig, Japanese radish, Salt, Yuzu, Silver vine, Cabbage, Chinese bayberry, Hijiki seaweed, Wakame (brown seaweed), Celery, Cucumber, Chinese matrimony, Maitake (dancing mushroom), Blueberry, Kelp, Onion, Edible burdock, Spinach, Field horsetail, Nashi pear, Cape jasmine, Green laver, Tomato, Bell pepper, Bean sprout, Agaricus mushroom, Eggplant, Reishi, East Indian lotus root, Pumpkin, Ginger, Lettuce, Garlic, Japanese hornwort, Udo, Asparagus, Kumazasa, Japanese butterbur, Dandelion, Common plantain, Strawberry, Pineapple, Chinese cabbage, Grape, Turnip, Head lettuce, Winter mushroom, Japanese knotweed, Chinese chive, Japanese red pine, Asatsuki, Perilla, Siberian ginseng, Oriental celery, Lactic acid bacteria, Gelatin, Safflower oil, Glycerin, Shell powder, Bee wax, Caramel, Glycerin fatty acid ester, Soy lecithin (contains soy and gelatin)
Net weight: 58g (580mg × 100 capsules)
Nutritional Information (per 100g)
- Energy
- 485kcal
- Protein
- 27.7g
- Fat
- 27.5g
- Carbohydrates
- 32.3g
- - Available Carbohydrates
- 30.5g
- - Dietary Fiber
- 1.8g
- Salt Equivalent
- 0.59g
- Iron
- 1.03mg
- Potassium
- 218mg
- Magnesium
- 16.9mg
- Calcium
- 1,500mg
