We are particular about the bacteria we use for the fermentation process of Dr. Ohhira’s Probiotics OM-X. Our unique lactic acid bacteria Enterococcus faecalis TH10 strain is proven to have 6.25 times greater proteolytic abilities than other common strains. Furthermore, the TH10 strain has proven its natural antibiotic activity against various pathogens and enhancement of the immune process. This deserves to be called a high-functional lactic acid bacterium.
There is absolutely no heating process during the manufacturing of Dr. Ohhira’s Probiotics OM-X. In recent years, there are many other fermented food and enzyme drinks that were produced through heat processing. Unfortunately, valuable nutrients are damaged and the friendly bacteria are killed by the application of heat. Dr. Ohhira’s Probiotics OM-X is manufactured by the traditional natural fermentation technique which does not apply heat during the fermentation process and maturation periods.
We have accumulated an array of study data concerning the property of TH10 strain and the various functionalities of the fermented paste. This research performance is corroborative evidence of the fact that Dr.Ohhira’s Probiotics OM-X keeps receiving high acclaims from around the world.
Dr. Ohhira's Probiotics OM-X is a dietary supplement that contains extracts rich in a variety of nutrients such as 12 probiotic strains, amino acids, peptides, vitamins, minerals in a capsule. Live probiotic strains persist in the capsule within its shelf life. Dr. Ohhira’s Probiotics OM-X containing all the benefits of probiotics, prebiotics and biogenics will support the caring of your body from inside.
We suggest the
product with a five-year fermentation process to the person who wishes for further potential effects
or is particular about proven research performances. Our product with a
three-year fermentation process is recommended for the person who wants to try
the Dr. Ohhira’s Probiotics OM-X for the
first time or would like to continue to use it over the long term with basic