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Immunomodulatory effects of heat-killed Enterococcus faecalis TH10 on murine macrophage cells.
Identification of 3-phenyllactic acid as a possible antibacterial substance produced by Enterococcus faecalis TH10.
Effects of fermentation product of herbs by lactic acid bacteria against phytopathogenic filamentous fungi and the growth of host plants.
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Last updated 2017/02/23

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